One of the best ways to invest time and money on our travels is eating. And there are cities where gastronomy is practically a tourist attraction in itself and just as important as any other. Then there are those cities where perhaps there is no inherent gastronomic culture, but that…Continue reading "8 cities where eating is a sublime gastronomic experience"
As Valentine’s Day is fast approaching, many of us also start to run a little more than usual: no, not to get in shape (well, maybe a little), but mostly to organise the best romantic evening ever for our partner. The most common thing to do is reserve a table…Continue reading "10 dishes to surprise your partner on Valentine’s Day"
I’m not here to talk about foodie trends or the flavours that are going to take 2017 by storm. What I propose instead is very simple: take advantage of the next 12 months to open your palate to new flavours. Try new foods and explore the ones you already know…Continue reading "10 foods you have to try in 2017"
It took a while this year, but at last, the cold weather arrived. You changed your clothes, got out the knitwear, went out to buy new clothes to update your wardrobe because of this change of weather, and checked out a couple of woolen hats. Yes, my friends! If you…Continue reading "5 things you can’t miss at Christmas time in your city"
Typical Turkish Food You’ve probably read a hundred times that Istanbul is the door connecting Asia and Europe, whose former rulers included the Roman, Latin, Byzantine and Ottoman empires. And while the Turkish capital is the great city of tourist guides that never disappoint, after hours of exploring the city,…Continue reading "What to eat in Istanbul"
If there’s a quintessential metropolis out there capable of constantly reinventing itself, that would have to be New York. Whether it’s your first time or your hundredth, you’re bound to fall in love on every visit. Avantgarde, cosmopolitan, fun, kaleidoscopic, chaotic. Turn into a New Yorker and let it show you some more.…Continue reading "New(er)York"
Do you know what hamam meshwi is? Have you ever woken up in Oslo to a fresh prawns breakfast? There are things we should all savour at least once in our lives. At Youareitblog we have elaborated our own Top 10 with the help of chef Diego Guerrero and food critic Mimi Sheraton, author of “1,000 Foods to Eat Before You Die”…Continue reading "Must-eat foods"
Bad bread should die: say those who defend slow fermentation, sourdough and raw material of high quality. A whole army of ‘breadies’ willing to claim back true bread.…Continue reading "True Bread"